This year Marney & I put our heads together to make a Kim inspired meal, by that I mean healthy & yummy. So I made seared Ahi on Broccoli Slaw with avocado, wonton strips & a drizzled reduction sauce.
Marney made delicious blue cheese popovers, while these were not exactly healthy, they were a small portion, and delicious. For dessert she made pears poached in wine, with a wine reduction sauce...YUM!

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